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Thursday, June 4, 2020

Rachel Roddy’s recipe for red cabbage, sausage and white bean soup

A multilayered and warming dish based on the mountain soup-stews of eastern PiedmontAfter Christmas and new year,...

Rachel Roddy’s recipe for lemon risotto

The fruit cuts through the starchy rice, butter, stock and cheeseWhile they are as much a year-round fixed...

Nigel Slater’s red cabbage with cider and steamed potatoes recipe

A cheap, cheerful, colourful and quick dish that’s tasty tooCut half a large red cabbage into 4...

Nigel Slater’s gammon steak with butter beans and kale recipe

Smoky slabs of pork with puréed beans and fried green veg for a heartwarming night inThe...

Nigel Slater’s butternut soup with tahini and chestnuts recipe

A warming, wholesome, nutty and seedy soup for cold winter nightsPeel and halve 1kg of butternut squash...

Nigel Slater’s cod cheeks, pancetta and tomato recipe

A quick and tasty fish and ham supperThe recipeCut 300g of smoked...

Nigel Slater’s baked winter roots with feta and smoked garlic

A hearty salad of onion, swede and parsnip, roasted till slightly caramelised, with a smoky, salty dressing

Thomasina Miers’ recipe for pollock and blood orange en papillote

Seasonal blood orange adds zip to a succulent dish of steamed white fish and braised lentilsBlood oranges,...

Thomasina Miers’ recipe for rhubarb jellies with white chocolate cream

A blushing pink, tequila-spiked jelly with a seductive cream topping that’s sure to make anyone swoon, whether lover or friend

Food Thomasina Miers’ recipe for Asian smoked mackerel salad with chilli dressing

Smoked fish and earthy grilled broccoli are offset by a sharp, spicy-sweet dressingThank goodness it’s February: only...

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